Barromini Brings Modern Italian Dining to Rittenhouse Square

Rittenhouse Square’s celebrated dining scene is about to welcome a new culinary landmark. Borromini, the latest concept from renowned restaurateur Stephen Starr, is set to open just steps from the park, offering Philadelphians a sophisticated, modern Italian dining experience rooted in tradition and innovation.

The menu has been designed by Mark Ladner, a James Beard Award–winning chef best known for his acclaimed work at New York’s Del Posto. Ladner brings his mastery of Italian cuisine to Borromini, collaborating with celebrated chef Chris Jaeckle to create dishes that honor regional Italian flavors while embracing modern techniques. Leading the kitchen day-to-day will be Executive Chef Julian Baker, ensuring each plate is executed with precision and artistry.

Guests can expect handmade pastas, pristine seafood, and perfectly prepared meats, all paired with an extensive wine list featuring Italian classics and rare vintages. The cocktail program is equally ambitious, blending Italian-inspired creations with contemporary mixology.

Inside, Borromini’s design mirrors its culinary vision: warm, elegant, and inviting, with intimate lighting, rich textures, and refined details that make it the perfect setting for both celebratory occasions and romantic evenings.

With its powerhouse culinary team, inspired menu, and prime location, Borromini is poised to become a Rittenhouse Square destination for locals and visitors alike. Whether you’re seeking a special night out or simply want to experience some of the best Italian cuisine Philadelphia has to offer, this new Starr restaurant deserves a spot at the top of your dining list.

Barromini, 1805 Walnut Street, Philadelphia, Pa 19103 | 215-596-1000